Diced or Sliced Artisan Guanciale Stagionato (200g)

by L'Emporio Fine Foods

£4.00

Guanciale is an Italian cured meat made from a pork cheek or jowl. Cook before eating, most famously, as one of the main ingredients used in a traditional Pasta Carbonara. It is also used in the spicy tomato pasta sauce, Amatriciana. 

Ingredients & Allergens

PORK MEAT, SALT, SUGAR: DEXTROSE, SACCHAROSE, FLAVORS AND SPICES, ANTIOXIDANT: E301, PRESERVATIVE: E252 - E250
Diced or Sliced Artisan Guanciale Stagionato (200g)
Diced or Sliced Artisan Guanciale Stagionato (200g)
Diced or Sliced Artisan Guanciale Stagionato (200g)
Diced or Sliced Artisan Guanciale Stagionato (200g)
Diced or Sliced Artisan Guanciale Stagionato (200g)
  • Diced or Sliced Artisan Guanciale Stagionato (200g)
  • Diced or Sliced Artisan Guanciale Stagionato (200g)
  • Diced or Sliced Artisan Guanciale Stagionato (200g)
  • Diced or Sliced Artisan Guanciale Stagionato (200g)
  • Diced or Sliced Artisan Guanciale Stagionato (200g)

Packing

All items on your order are check and packed with quality in mind, to ensure you receive the best products!

Delivery

For orders place before 11am in the London area delivered in one of our refrigerated vans on the same day. Orders to the North of the uk are delivered on Wednesdays or Thursday. 

Delivery Times

For the other areas of the UK where our vans don't travel your goods will be sent via courier. Orders will take 1-2 working days to arrive.